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CLASSIC APPETIZERS
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AHI ASIAN STYLE
Yellowfin tuna lightly marinated and delicately broiled.
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$8.25
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JEANNE’S SHRIMP
A gourmet treat of grilled shrimp stuffed with pesto, asiago cheese and wrapped with prosciutto.
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$6.95
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FLASH FRIED OYSTERS
Fresh oysters lightly breaded, a Steaksmith favorite.
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$6.95
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CLASSIC SHRIMP COCKTAIL
Chilled Mexican shrimp, served with a tangy red sauce.
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$6.50
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CEVICHE
Shrimp, scallops and snapper marinated in citus juices and spiced with tomatoes, onions, chile and cilantro. As good as in old Mexico.
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$6.50
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CHICKEN WINGS
Buffalo, N.Y. style deep fried, tossed with hot sauce and served with our bleu cheese and celery sticks . Mild or spicy!
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$4.75
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BEEF CHUPADERO
A grilled sirloin skewer served with a pinon chile sauce. A different and very New Mexican flavor.
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$4.95
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SAUTEED MUSHROOMS CAPS
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$4.50
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GRILLED FRESH PASILLA PEPPER
This is a winner. Stuffed with a blend of cheeses and served with an avocado tomatilla salsa.
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$4.95
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CHILE CHEESE BALLS
Sharp cheddar cheese and green chile rolled in bread crumbs and flash fried. Served with lime and pinon chile sauce. Great with a cold beer.
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$4.50
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SPINACH CHEESE BALLS
Spinach and three cheeses lightly floured, deep fried and topped with a special sauce. Our most famous creation.
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$4.50
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DEEP FRIED AVOCADO
Battered, flash fried and served with lime and homemade salsa. Another old favorite.
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$5.25
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FRESH VEGGIE QUESADILLA
A potpourri of sauted vegetables, jack & cheddar cheese on a flour tortilla. Served with our green chile sauce.
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$6.50
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